Get Into The (Gluten-Free) Christmas Spirit With These Life-Changing Treats
Christmas has come early with these festive treats – our gluten free and vegan friends don’t have to miss out!
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Long gone are the days of missing out on the season’s deliciousness, and Chris’ Kitchen is bringing the goods with a selection of gourmet goodies.
The O’Connor kitchen creates plant-based and gluten free desserts, with no refined ingredients – and while they’re baking enticing cakes and sweet treats year-round, you can pick up some extra special treats during the festive season. Think gingerbread house and gingerbread tree kits, sticky date pudding trifle, or deliciously-spiced fruit mince pies.
You can also gift some tasty goodies to your favourite people with one of their vibrant boxes of Christmas-themed treats.
Not just a baking business, Chris’ Kitchen is a social enterprise, providing employment opportunities for at-risk and disadvantaged groups and donating 3% of profits to help end hunger – alongside other charitable endeavours. And isn’t that the best kind of festive giving?
Check out Chris’ Kitchen’s Christmas range, or find out more about their social impact on their website.