Get Into The (Gluten-Free) Christmas Spirit With These Life-Changing Treats

Christmas has come early with these festive treats – our gluten free and vegan friends don’t have to miss out!

Long gone are the days of missing out on the season’s deliciousness, and Chris’ Kitchen is bringing the goods with a selection of gourmet goodies.

The O’Connor kitchen creates plant-based and gluten free desserts, with no refined ingredients – and while they’re baking enticing cakes and sweet treats year-round, you can pick up some extra special treats during the festive season. Think gingerbread house and gingerbread tree kits, sticky date pudding trifle, or deliciously-spiced fruit mince pies.

You can also gift some tasty goodies to your favourite people with one of their vibrant boxes of Christmas-themed treats.

Not just a baking business, Chris’ Kitchen is a social enterprise, providing employment opportunities for at-risk and disadvantaged groups and donating 3% of profits to help end hunger – alongside other charitable endeavours. And isn’t that the best kind of festive giving?

Check out Chris’ Kitchen’s Christmas range, or find out more about their social impact on their website.