Where To Enjoy A Parmi And Pint Around Perth

One thing we are always hanging for is that classic pub combo – the parmi and pint. And here’s 20 places you can pop into over the weekend to feed those desires. Remember to book ahead, be safe, and enjoy one of life’s finest luxuries:

The Bayswater Hotel

The Bayswater Hotel is back and rocking a huge new menu, of course featuring a few chicken schnitty options. Seating is limited so they ask you to call ahead and book on 9271 7111.

78-80 Railway Parade, Bayswater

Benny’s

Fremantle fave Benny’s will still be rocking their takeaway and delivery service, but now you can also dine-in for a bite to eat from 7.30am every day. Spaces are obviously limited so they encourage you to book via their website.

10-12 South Tce, Fremantle

The Carine

Northern Suburbs staple The Carine are open from 12-3pm and 5-9pm Wednesday to Sunday with sittings limited to 90 minutes. Drinks with a meal of course, with bookings essential and limited to a maximum number of six people. Hit their website to book now.

493 Beach Road, Duncraig

Clancy’s Fish Pub Canning Bridge

While all Clancy’s Fish Pubs are back in business (website here), their Canning Bridge joint is the only one slinging parmis. Along with a la carte there’s a $45 set menu, with dining sessions running 5.30pm and 7.30pm on Friday and 11.30am, 1.30pm, 5.30pm and 7.30pm on Saturday and Sunday. Book via phone on 9364 7322 or email canningbridge@clancysfishpub.com.au.

903 Canning Hwy, Applecross

The Duke Bar & Bistro

The Duke are open from 11.30am daily, allowing for 90-minute blocks throughout the day. They’ve already been pretty slammed, so booking is essential on 9387 7766 or via their website. If you can hold (and get in) next Wednesday, they rock a $15 parmi special, which is also available for takeaway.

2 Innesvale Way, Carramar

The Globe Perth

The Globe is back and pouring pints as of today, open Monday- Saturday from 12-8pm and Sundays 12-6pm. Bookings are easily done via their website, and they’ll be adhering to all the health and safety protocols necessary for a safe dining experience.

495 – 497 Wellington Street, Perth

The Groove Train

Like restaurants, retail shops around WA are also starting to open up again. Fortunately you can combine both at The Groove Train at Carousel, operating from 9am-8pm Monday-Saturday and 11am-8pm Sunday for breakfast, lunch and dinner. Take a break from the shops and hook into a parmi and beer upstairs at Carousel.

1382 Albany Hwy, Cannington

The Greenwood Hotel

As of Thursday 21 May The Greenwood Hotel & Sports Bar will be open Wednesday-Sunday 12-3pm and 5.30-8.30pm, with 90-minute settings at all times. Bookings are limited to a maximum of five people, so make sure you get onto it now via this booking form.

After a little time off, The Guildford Hotel is back pouring pints Monday-Thursday, 12-8pm and Friday-Sunday, 11am-9pm. You can have a squiz at their huge menu here, featuring a very tasty-looking 300gm chicken parmi. Book now via this link.

If you feel like making a trip down to McGowan country (or already live there of course), The Kwinana Local’s bistro is back in business from 12-8pm daily. Bookings are essential (and kept to a maximum of 6), so give them a call on 6397 2688 and settle in for 90 minutes of parmi and pint heaven.

1 Chisham Avenue, Kwinana

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The Lookout

Starting May 19, The Lookout in Scarborough will be operating on a first in first served basis sticking to the 20 pax guidelines. Opening times are Tuesday-Thursday 5-8pm, Friday 5-8.30pm and Saturday/Sunday 12-8.30pm, with takeaway and deliveries still available and if you do a bit of digging, an insanely cheap parmi special on one of the days ;).

148 The Esplanade, Scarborough

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Market City Tavern

Market City Tavern’s Jack Caddy’s Bistro and Sports Bar are now open separately for 20 person capacity dine-ins! Both have different rules in terms of booking times and size, so your best bet is head to their respective websites (Jack Caddy’s / Sports Bar). Rest assured though, there are parmis to be paired with pints at all times.

280 Bannister Rd, Canning Vale

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Marri Park Tavern

Marri Park Tavern is back to dine-in once you’ve hit a few balls on the golf course. The kitchen is open Monday-Thursday from 12-2pm and 6-8pm, along with 12-8pm Friday to Sunday. Bookings are essential, and can be done via their Facebook page.

34 Marri Park Dve, Casuarina

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The National Hotel

The National Hotel in Freo is back open from today for dine-in lunches and dinners, including $20 parmis and steak sandwiches! Tables are obviously limited, so bookings encouraged via this link.

90 High St, Fremantle

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The Queens Hotel

They’ve been closed up for a while, but The Queens Hotel on Beaufort St are back baby. Open for lunch and dinner from Wednesday to Sunday, there’s three 90-minute time slots available for each, with a maximum table size of five guests. Head to their website to get booking.

459 Fitzgerald Street, North Perth

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The Stirling Arms

The Stirling Arms in Guildford will be serving meals 7 days a week from midday til late, with bookings available every 90 minutes from open. Book via this link.

117 James St, Guildford

The Wembley Hotel’s Bistro is back in the swing of things, open from 11.30am with bookings obviously essential. You can give them a call on 9383 7488 or hit this link to get amongst it, and don’t forget their takeaway menu is still rocking.

344 Cambridge Street, Wembley

The Woodvale Tavern is now open for dine-in from 11am, with 90-minute booking blocks throughout the day. Give them a call on 9309 4288 or hit this link to get in there, although as you can imagine they’ve already been pretty slammed. Pro-tip, hit ’em up on a Thursday for their $15 all-day parmi takeaway special.