Join us for the third instalment of Below Ground, presented by Besk and hosted by Fervor.
Thursday, 30 November / 6pm to 10pm / $265 / 5 course degustation with paired wine
Fervor is a culinary celebration of indigenous ingredients, focusing on seasonality, flavour, and freshness, with a playful sprinkle of storytelling. Working in partnership with local communities, Traditional Owners and businesses, Fervor promotes the beauty and assets of each region across the country.
If you’ve never had the chance to explore the true flavours of this sunburnt country, this is it. The Besk team will provide the perfect beverage pairing for each course, to suit the unique flavours we are fortunate enough to have in our backyard.
This will be a most unique degustation prepared with passion and purpose. Don’t miss the return of Yoda and the Fervor team to the Besk Cellar!
Limited tickets available. This event is sure to sell out.