Besk Mates Ed. 7

Besk Mates returns for a spring fling with our favourite Sydney-siders on Saturday 28 October.

Wildflower will take over the taps and we’ll debut our latest collab brew… Besk Bitter. Founder Topher Boehm heads west for this illustrious occasion and will chat to you all things Wildflower alongside head blender Luke Hipper.

Food-wise, Besk’s head chef Tom Harper has created an incredible menu inspired by the produce coming out of the Marrickville micro cheesery, Goldstreet Dairy. Grilled Jersey cheese bun with hot honey and pickles anyone?

Wildflower on tap all afternoon. Booze & bites. Allstate and Montana on the decks.

It’s one for your best mates, with some of our best mates. Kicking off at 3pm, all night long. Free entry, walk-ins only.