Sauma X Bib & Tucker

Get ready for an exhilarating culinary journey! Join Chef Gurps Bagga from Sauma and Chef Scott Bridger from Bib & Tucker during the City of Perth’s Plateful Perth.

With their passion for local produce, expect an extraordinary dinner, featuring a blend of native Australian ingredients, traditional Indian spices, and a celebration of bold flavours. Tickets $85pp +$39pp for matching wines by Howard Park.

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Canape:
Pani puri, davidson plum, blue swimmer crab, green chilli sambal
Prawn cocktail, sago pappads, turmeric mayo, pickle, caviar
Entrée:
Roasted Fremantle octopus, coconut kefir, Native mint, burnt cucumber
Tandoor roasted chicken, herb crust, mango, murabba, chutney
Main:
Kashmiri style lamb, gunpowder, date molasses, macadamia yoghurt, spiced saltbush
Barramundi fillets, coconut, pineapple, fenugreek, curry leaves,
Accompaniments:
Kalonji Naan
Lemon Basmati Rice
Dessert:
Bahpa Doi
Saffron baked yoghurt, spiced pistachio crumbs, berries, honeycomb