Taste Great Southern: Majuba Long Table Degustation Experience

Majuba at its best, showcasing the amazing local produce including Marron, Truffles, Wagyu and more with a European Bistro influence in a six-course degustation. Enhanced by a selection of local wines from Silverstream Wines, Frankland Estate, Shepherds Hut Wines, Forest Hill Vineyard, Dukes Vineyard & Castle Rock Estate! Ticket includes six-course degustation with matching wines per course. Happening on May 5 and May 10!

Smoked Rouille dip served with Bread and butter

Silverstream Wines Sparkling

Marron Bisque

Local Kalgan marron bisque poached marron tail and lime creme fraiche

Frankland Estate Chardonnay

Truffle and Ricotta Gnocchi

Splendid Valley foraged truffles, ricotta gnocchi, sage and roasted pine nuts

Shepherds Hut Sauvignon Blanc

Linefish ,leek and seasonal greens

Albany waters line fish, braised leeks, leek velour and WA seasonal baby vegetables

Forest Hill Riesling

Waygu, asparagus and onion sous vide

Waygu, grilled asparagus, salt baked onion, waygu spring roll

Dukes Vineyard Cabernet Sauvignon

Honey and spiced orange bavarois, homemade honeycomb, spiced orange chutney, orange glaze

Castle Rock Muscat

Please note the menu is subject to change depending on availability /Tickets - $230.