Tastes Of WA: Margaret River

DateJune 05 2021
LocationSamuels On MillPerth

If you want to experience the foodie flavours and wines of Margaret River without the travel/booking hassles, then we’ve got a little something that just might be for you. On Saturday 5 June Samuels On Mill in the Parmelia Hilton Perth is launching its first of a new Tastes Of WA wine dinner series, focusing on fresh local produce from Margaret River, paired with some special wines from Leeuwin Estate. The three course menu features Margaret River Venison or South West Nannygai for mains alongside a Chicken Breast & Venison Chorizo for entree, Leek Ash Venison Carpaccio amuse-bouche and a Margaret River Dark Chocolate and Salted Caramel Tart dessert.

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