UMA x Shaw + Smith Wine Dinner
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In collaboration with Shaw + Smith, UMA in the CBD is hosting an amazing 4-course Peruvian dinner paired with wines for only $125 per person. Executive Chef Alejandro Saravia is a culinary genius, and has created a unique and original menu for West Australians utilising local and seasonal produce. The menu allows you to share a wide variety of dishes from ceviche, to street and high-end cuts, each with influences from the ancient Incans, coupled with recent immigrant groups Spanish, Africans, Chinese and Japanese.