Waygu & Wine Dinner.

EAT & DRINK
DateAugust 12 2023
Time7:00 PM - 10:00 PM
LocationSamuels On MillPerth
Share
BOOK NOW

Join Samuels on Mill’s Head Chef Chad Miskiewicz, Ampersand Estates and Rainfall Distillery on Saturday 12th August as they present Waygu & Wine: a culinary experience spotlighting two of life’s fine pleasures; premium meat and wine.

Enjoy a refined menu spanning three curated courses. Each course applies different techniques and flavour pairings to Waygu beef, whilst mirroring a line-up of expertly paired Western Australian grown and produced wines from the top shelf, by Ampersand Estates.

Upon arrival, you’ll be greeted by a bespoke Rainfall Distillery gin cocktail, before sitting down to enjoy an evening of luxury and indulgence.