Yume – Honey, Ambrosia & Wine Tasting at Besk

Join us for an evening with agroecologist and winemaker, Lou Chalmer to experience minimal intervention wine, honey and ambrosia. Lou from Yume Wine is passionate about making ambrosia with natural and traditional methods, carefully sourcing local honey which reflects its terroir and the season.

“Yume embodies our dream for a future in which we intuitively live and work harmoniously with one another and nature. Inspired by working with like-minded vineyards and apiarists, we strive to create an experience that transcends time and place in the glass. Our wines and ambrosias are nurtured into being with careful guidance, nothing added nor taken away. We think they’re delicious as a result. And we hope that you do too.”