If you’re looking to supersize your Sunday sessions by the beach this summer, we reckon The Peach Pit’s giant fishbowl cocktails should do very, very nicely.
Kicking off Sunday 6 November and available all day, this refreshing duo is best enjoyed with a few friends, and comes in two refreshing flavours:
Peach on the Beach – Peach, orange, cranberry and vanilla vodka
Zooper Dooper – Melon, coconut, vodka
Each is served in a 1.7 litre fishbowl at $35 each, serving 3-4 peeps and the perfect precursor to a night on the d-floor with Surf Club Sunday DJs kicking off from 4pm.
If you wanna get down early, they could also help you wash down one of The Peach Pit’s epic smashed burgers, available from 11:30am.
Big bowls, burgers and beats right on the beach? Must be a Sunday session at The Peach Pit.
To check out their menu or book a table, head to The Peach Pit’s Website – fishbowls only available on Sundays!
This article is sponsored by Australian Venue Co. and endorsed by us. Please see our Editorial Policy for more info.